A selection of old vines of the Arneis variety have been skilfully reproduced, maintaining their genetic heritage intact to produce this very special wine.

Grapes: 100% Arneis

Origin: Neviglie

Aspect & Altitude: south-south/west at 260 m above sea level

Soil: calcareous clay

Vine trailing system: Guyot

Harvest date: second half of September

Winemaking: white maceration for a few hours with the skins, long contact with the yeasts

Ageing: maturation in stainless steel for 3-4 months

Residual sugar: 3-5 g/l

Total acidity: 5 g/l in tartaric acid

Organoleptic characteristics:
Runcneuv Arneis is an extremely stylish white wine, with a seductive nose of fresh fruit and flowers that leaves a lovely trace of almonds on the palate. Its flowery, fruity elegance, lusciousness and soft freshness make it an ideal match for light, everyday dishes.